The foodie in me continues his journey around town looking for the best delights!
After class on tue, me, d, j and jr trooped off to another place around Singapore. Western food. That was going to be the order of the day. There are actually plenty of places in Singapore with nice and cheap food. This certainly beats the likes of those high-end restaurants anytime in terms of value for money. Sch work is already so busy. Its such a waste if we do not pamper ourselves with such food and just adopt a monotonous lifestyle. So here goes again...
From clockwise from top:
Jr's yummy-looking sirloin steak. It was relli thick. Thicker than what i expected and definitely value for money at $9
d's minced beef spaghetti. Looks nice, tastes nice. But i felt at $5 it was alittle steep.
Mine chicken chop with fried rice. I wanted the steak initially. But the accountant in me felt that at $4, this was more value for money. The chicken was good and tender. The fried rice was better than expected.
J's chicken chop is last. Same as mine but with fries, coleslaw and baked beans. Heard the coleslaw was good. In addition, i felt that her chicken was of a bigger slice. Price: $5
U guys must be wondering where's the place rite?
Okay, that's all for the FOOD episode this time. Till then, same time, same channel. Oh wait, just same web address.
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